China (Mainland)
Assessedsupplier
65505-17-1 Methyl 2-methyl-3-furyl disulfide CAS NO.65505-17-1
- FOB Price: USD: 500.00-500.00 /Kilogram Get Latest Price
- Min.Order: 1 Kilogram
- Payment Terms: L/C,T/T
- Available Specifications:
A(10-15)Kilogram
- Product Details
Keywords
- 65505-17-1 Methyl 2-methyl-3-furyl disulfide
- 65505-17-1 Methyl 2-methyl-3-furyl disulfide
- 65505-17-1 Methyl 2-methyl-3-furyl disulfide
Quick Details
- ProName: 65505-17-1 Methyl 2-methyl-3-furyl dis...
- CasNo: 65505-17-1
- Molecular Formula: C6H8OS2
- Appearance: Liquid
- Application: Organic Chemicals
- DeliveryTime: according to client's demand quantity
- PackAge: as requested
- Port: SHANGHAI
- ProductionCapacity: 100 Metric Ton/Day
- Purity: 99%
- Storage: room temperature
- Transportation: by sea
- LimitNum: 1 Kilogram
- Heavy metal: 10ppm
- Grade: Industrial Grade,Pharma Grade
- Transportation: LCL
Superiority
Product Name: Methyl 2-methyl-3-furyl disulfide
Synonyms: methyl-(methyldithio)furan,2-methyl-3-(methyldithio)furan;methyldithiofurane,2-methyl-3-methyldithio-furane;2-Methyl-3-(dimercaptomethyl)-;methyl 2-methyl-3-furyl disulfideFuran,2-methyl-3-(methyldithio)-;Methyl(2-methyl-3-furanyl) disulfide;(Methyl)(2-methyl-3-furyl) persulfide;Methyl(2-methylfuran-3-yl) persulfide;3-[(2,4-diMethylfuran-3-yl)disulfanyl]-2,4-diMethylfuran
CAS: 65505-17-1
MF: C6H8OS2
MW: 160.26
EINECS: 265-797-1
Product Categories: Alphabetical Listings;Flavors and Fragrances;M-N;sulfide Flavor;Sulfides flavors
Mol File: 65505-17-1.mol
Methyl 2-methyl-3-furyl disulfide Chemical Properties
Boiling point 210 °C(lit.)
density 1.163 g/mL at 25 °C(lit.)
FEMA 3573 | METHYL 2-METHYL-3-FURYL DISULFIDE
refractive index n20/D 1.5600(lit.)
Fp 184 °F
storage temp. 0-10°C
JECFA Number 1064
CAS DataBase Reference 65505-17-1(CAS DataBase Reference)
NIST Chemistry Reference 2-methyl-3-(methyldithio)furan(65505-17-1)
Safety Information
Hazard Codes T
Risk Statements 25-36/38
Safety Statements 28-36/37/39-45-37/39-26
RIDADR UN 2810 6.1/PG 3
WGK Germany 3
RTECS JO1975000
HazardClass 6.1
PackingGroup III
HS Code 29321900
Methyl 2-methyl-3-furyl disulfide Usage And Synthesis
Description Methyl 2-methyl-3-furyl disulfide has a roast meat odor.
Chemical Properties Methyl 2-methyl-3-furyl disulfide has a roast meat odor.
Chemical Properties clear yellow liquid
Occurrence Reported found in hydrogenated vegetable oil and coffee.
Aroma threshold values Aroma characteristics at 1.0%: sulfureous, meaty, vegetative and chemical-like with onion and roasted beef nuances
Taste threshold values Taste characteristics: sulfurous, meaty, vegetative, brothy, and savory with a metallic nuance
Details
Product Name: Methyl 2-methyl-3-furyl disulfide
Synonyms: methyl-(methyldithio)furan,2-methyl-3-(methyldithio)furan;methyldithiofurane,2-methyl-3-methyldithio-furane;2-Methyl-3-(dimercaptomethyl)-;methyl 2-methyl-3-furyl disulfideFuran,2-methyl-3-(methyldithio)-;Methyl(2-methyl-3-furanyl) disulfide;(Methyl)(2-methyl-3-furyl) persulfide;Methyl(2-methylfuran-3-yl) persulfide;3-[(2,4-diMethylfuran-3-yl)disulfanyl]-2,4-diMethylfuran
CAS: 65505-17-1
MF: C6H8OS2
MW: 160.26
EINECS: 265-797-1
Product Categories: Alphabetical Listings;Flavors and Fragrances;M-N;sulfide Flavor;Sulfides flavors
Mol File: 65505-17-1.mol
Methyl 2-methyl-3-furyl disulfide Chemical Properties
Boiling point 210 °C(lit.)
density 1.163 g/mL at 25 °C(lit.)
FEMA 3573 | METHYL 2-METHYL-3-FURYL DISULFIDE
refractive index n20/D 1.5600(lit.)
Fp 184 °F
storage temp. 0-10°C
JECFA Number 1064
CAS DataBase Reference 65505-17-1(CAS DataBase Reference)
NIST Chemistry Reference 2-methyl-3-(methyldithio)furan(65505-17-1)
Safety Information
Hazard Codes T
Risk Statements 25-36/38
Safety Statements 28-36/37/39-45-37/39-26
RIDADR UN 2810 6.1/PG 3
WGK Germany 3
RTECS JO1975000
HazardClass 6.1
PackingGroup III
HS Code 29321900
Methyl 2-methyl-3-furyl disulfide Usage And Synthesis
Description Methyl 2-methyl-3-furyl disulfide has a roast meat odor.
Chemical Properties Methyl 2-methyl-3-furyl disulfide has a roast meat odor.
Chemical Properties clear yellow liquid
Occurrence Reported found in hydrogenated vegetable oil and coffee.
Aroma threshold values Aroma characteristics at 1.0%: sulfureous, meaty, vegetative and chemical-like with onion and roasted beef nuances
Taste threshold values Taste characteristics: sulfurous, meaty, vegetative, brothy, and savory with a metallic nuance